Flavors of Mexico Cooking Classes

Flavors of Mexico-Cooking Classes
A Hands - On Experience
Presented by Maureen “Mo” Geraghty at
Casa De Leyendas B&B

Series Two – the Menu
Friday 1:00- 3:30 pm
January 15th
Apple Martini
Ensalada Verde with Mango Vinaigrette
Corn and Poblano Pepper Soup
Chicken with Spicy Mint Sauce
Grilled Pineapple Dessert

January 22nd
Authentic Mexican margaritas
Salsa Roja, Mexicana Salsa, Pineapple Salsa,
Pescado with Roja Crema (fish with red cream sauce)
Broccoli with Spicy Orange Dressing
Dessert Salsa served over ice cream

January 29th
Minchiladas Veracruz
Gorditas Mane
Homemade Flour Tortillas
Chili Colorado
Fruit salad in Orange Cups

February 5th
Mexican Mojitos
Traditional Salsa Verde and Guacamole
Stuffed Poblanos (3 ways)
Berries in Jalepeno Chocolate Brandy Sauce
Spanish Coffee

February 19th
Homemade Sangrita paired with Tequila
Tortilla Soup
Ceviche
Fish Tacos with Creamy Salsa
Flan

Includes chips, water, jamaica, and 2 drinks. Additional drinks are available for a fee. Class size is limited so enroll early! For more information, pricing or to register contact Maureen at 970 672 0882 (US) or email yogamogirl@yahoo.com
Or contact Casa De Leyendas 602-445-6192 (US) 669-981-6180 (MEX)